Guillaume Sanchez has arrange store in the heart of the capital in a hushed and stylish setting to showcase his flamboyant and instinctive cuisine. An aesthetic setting that, at first look, seems the antithesis of his rock and roll image. Here, every little thing happens on the plate. The media-friendly chef surprises his friends together with his mystery menus composed of seven to 10 dishes. And it’s truthful to say that it’s a blast. True to his fame, Guillaume Sanchez twists the oldest culinary practices together with his inimitable contact. A free expression of the great things of the soil. With a commitment: to serve one of the best product at one of the best of its time…
Yaël Nacache
L’article NESO: A NEW CULINARY EXPERIENCE est apparu en premier sur Galerie Joseph.
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