Marcel Ravin: from the Caribbean to Monaco

Exposition Paris

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At the sumptuous Monte-Carlo Bay Lodge & Resort, the chef of the Blue Bay restaurant serves an revolutionary and exotic delicacies that has gained over the Michelin Guide for a second time.

Awarded a second star last March, Chef Marcel Ravin invites you to travel together with his cuisine. Based mostly in the Principality, the place he has excelled as government chef of the chic Blue Bay on the Monte-Carlo Bay Lodge & Resort since its opening in 2005, he presents a Caribbean-influenced cuisine that earned him his first star ten years later. Born in Martinique, Marcel Ravin moved to France at the age of 17 to start his profession as a future chef. From the east of France to Brussels, he draws his culinary inspiration from mixtures, travels, and flavors from right here and elsewhere. He, who sees culinary creation as a common marriage, manages to create an virtually unprecedented alliance between Martinique and gastronomy.

To do this, he calls upon his “mental palate” – in different phrases: his gustatory memory – which allows him to draw on both his childhood and vacationer reminiscences and thus provides start to dishes that carry his private history, reminiscent of his Monte Carlo egg with manioc and truffles or his veal cheek with tamarind, which take us on to the Antilles. A resolutely modern chef, the green facet shouldn't be uncared for in his cooking, the place the vegetables come from his natural backyard in Monaco or from markets all over the world, and where seasonality can also be a worth that he holds pricey. Delicate, precise, studied, the chef’s gesture provides his cooking a dimension that is each structured and vigorous. “I don’t promote goals, I give pleasure. This goes hand in hand with a high degree of self-demand: in love, you never need to disappoint,” confided Marcel Ravin at the finish of his second consecration. However one factor is for certain: at the Blue Bay, the stopover will never disappoint!

https://www.montecarlosbm.com/fr/restaurant-monaco

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